Kanuka Honey


Mountain Gold Kanuka Honey

Kānuka Honey – Luxury Native New Zealand Honey

By Mountain Gold Honey

Experience the gentle sweetness and unique therapeutic qualities of Mountain Gold Kānuka Honey, a delicate native New Zealand honey treasured for its subtle flavour and high 3-PLA content.

Character & Flavour

Kānuka Honey is light in colour with a smooth, buttery texture and a mild, aromatic butterscotch flavour. Its flavour is refined yet memorable, making it ideal for:

  • Spreading on toast or warm porridge

  • Baking and desserts

  • Adding to teas, dressings, or gourmet recipes

This honey is naturally versatile, offering a milder, softer alternative to Manuka, yet still rich in bioactive compounds that make it highly sought after by honey enthusiasts.

The Kānuka Tree (Kunzea robusta)

Kānuka is an evergreen native shrub or small tree that thrives throughout New Zealand. Its white or pale pink flowers bloom in summer, producing nectar that is uniquely suited to creating a honey with naturally high 3-Phenyllactic Acid (3-PLA).

Mountain Gold Kānuka Honey is guaranteed to contain at least 1000 mg/kg of 3-PLA, a key bioactive compound associated with its natural antibacterial properties.

Quality & Authenticity

Mountain Gold Kānuka Honey is:

  • 100% Pure, Natural New Zealand Honey

  • Sourced exclusively from native Kānuka forests

  • Processed in a Halal-certified, export-grade RMP facility

  • Laboratory tested to ensure 3-PLA content and natural quality

Nothing is added, nothing removed — just pure native nectar in every jar.

Product Highlights

  • Light-coloured honey with a smooth, buttery texture

  • Mild aromatic butterscotch flavour

  • Guaranteed minimum 1000 mg/kg 3-PLA content

  • Ideal for gourmet cooking, baking, and natural wellness

  • Native Kānuka floral source

  • Halal-certified and export-grade quality

  • Brand: Mountain Gold Honey

  • Origin: New Zealand

 

Kanuka Honey 3-Phenyllatic Acid (3-PLA) 1000+

Kanuka Honey